We have a definite snack problem that is directly linked to our TV programme watching problem. For some reason, we just can’t watch an episode of The Bridge or Scandal or even The Graham Norton Show without a bit of chocolate or a handful of popcorn or Indian snacks. And because they’re so crucial to … Continue reading
We promise this is the last plantain post for a little while – but this was too yummy not to share! Our lovely friend V told us about a more traditional way of cooking plantain that is commonly sold on the streets of Ghana. The dish is called kele wele and it’s freshly deep-fried before being … Continue reading
