We’re sorry. What you really want to read about is authentic jollof rice. You’ve tried it before at a West African festival, or at your friend’s mum’s house or even read about it online and what you really want to know is how to make it yourself. So did we…but being Indian, we couldn’t help … Continue reading
Anchal eats porridge every single day. Jumbo oats, milk, cinnamon, cranberries, flaxseeds and coconut. Tara eats plain yoghurt and granola almost every day. Except for this Sunday. This Sunday we’re going to wing it a bit and try to get ready for what we call “pre-Whole 30” – a lower carb week to prepare for … Continue reading
So when we rediscovered the fig jam we bought on our Croatian holiday in our cupboards, we were revisited by all the memories of the beautiful food we ate there. One of the things we tried was burek – pastries that originate from Turkey but are found all over the Balkans. We loved them and … Continue reading
Don’t you love autumn? Sure, it’s colder, greyer and (at times) rainier but there’s something about watching the leaves turn yellow, orange and red – a sort of dignified beauty before we descend into the bitter cold, the snow and darkness. We wrap ourselves up in our coats, we pull on our tights, our sweaters, … Continue reading
We’re so excited. We just upgraded our favourite paratha! We spent the previous week in the States and dropped by Chicago for a few days to explore the city and try out their trendy food spots. One cute little diner you must visit if you’re ever in Chicago is the Little Goat Diner. (Their mascot … Continue reading
It’s that time of year again – when everyone around you starts sniffing, coughing and generally turning into Vectors of Disease. Gross. So in between cookie comfort eating and digging out all of our scarves and thick jumpers, we’ve also been making sure our immune systems are working at full strength. This normally means chugging … Continue reading
sugar chai honey bunch 