Can you believe that it’s almost the end of the first month of 2015?! No, neither can we. This month has absolutely flown by and we’re still trying to wean ourselves off the urge to wish everyone a Happy New Year. Christmas seems like such a long time ago, although the after-effects of the food … Continue reading
It’s officially T-5 days until Chocolate Bunny Day! The shops have been filled with chocolate eggs, bunnies and chicks along with mountains of hot cross buns since January but we’ve managed so far to resist temptation….until this weekend. We finally caved in and bought little bags of Mini Eggs and mini Creme Eggs and well, … Continue reading
Plantain is sort of a new, undiscovered fruit for us. We know that it is a staple fruit for many tropical regions including parts of Africa, the Caribbean and South America, and that depending on its ripeness, it can be eaten in a sweet or savoury dish. Anchal picked some up in Brixton, on a … Continue reading
sugar chai honey bunch 