Do you ever feel like life is just whooshing by? May and June definitely whooshed by for us. Looking back, most of it was work, the gym and unwinding. One thing we’ve noticed is that the times when we’ve focused on fitness, we tend to get less creative in the kitchen. It might be because … Continue reading
Anchal’s been trying out a gluten free diet recently on the recommendation of her doctor which means that there’s an abundance of er, interesting foods in our cupboards – gluten free cornflakes made with quinoa, corn and amaranth (big thumbs up), gluten-free bread (tastes like soft potatoey cardboard), gluten free digestive biscuits (again, CARDBOARD) and … Continue reading
When we were little, we used to love to watch our grandmother bake. Cooking was everyday but, as we realised, baking was something special. One of our favourite things she used to bake – like a lot of grandmothers – was an exercise in thrift, a squidgy cake made from the almost black bananas in … Continue reading
