Our mother will tell everyone she meets to eat more almonds. They’re healthy, they cure all ills especially high cholesterol. She’ll tell you, “Yes my doctor told me my cholesterol was a little high. Do you know what I did? I took cinnamon in hot water. And ate almonds every day, lots of them.” If … Continue reading
So we just came back from an epic trip to Seoul, South Korea and we had to share something amazing (and of course food-related) with you that we discovered: Korean vegan food. Yes, we didn’t know about it either. We like to think that we are knowledgeable about quite a few international food cultures and … Continue reading
Going to the farmer’s market is so exciting. Not only can you buy organic fruit and vegetables that are actually in season in your country, speak to vendors who know exactly how their fish/meat/fruits/vegetables/juice/ baked goods are produced or sourced and buy food that is local, it gives you the opportunity to try some new … Continue reading
sugar chai honey bunch 