So we just came back from an epic trip to Seoul, South Korea and we had to share something amazing (and of course food-related) with you that we discovered: Korean vegan food. Yes, we didn’t know about it either. We like to think that we are knowledgeable about quite a few international food cultures and … Continue reading
Going to the farmer’s market is so exciting. Not only can you buy organic fruit and vegetables that are actually in season in your country, speak to vendors who know exactly how their fish/meat/fruits/vegetables/juice/ baked goods are produced or sourced and buy food that is local, it gives you the opportunity to try some new … Continue reading
Recently, it was our lovely Granny’s 80th birthday. Apart from helping our family throw her a birthday lunch and tea, we wanted to give her something extra special. But what do you give someone that has everything? 40 years ago, our Granny and Papaji had a shop which sold treats and necessities – a larger … Continue reading
So the combination of heavy workloads, semi winter last week and not a lot of R&R time means we’ve been feeling a little run down lately. Which means we’re craving comfort food in a big way! Comfort food means different things to different people; pizza, fries, shepherd’s pie, chocolate cake, mashed potato, burgers, curry … Continue reading
sugar chai honey bunch 