We’re sorry. What you really want to read about is authentic jollof rice. You’ve tried it before at a West African festival, or at your friend’s mum’s house or even read about it online and what you really want to know is how to make it yourself. So did we…but being Indian, we couldn’t help … Continue reading
Berry Trifle
You can’t force inspiration. And food inspiration is hard to come by when you’re trying to get trim for the summer. Honestly, is there anything less inspiring than some sort of grilled protein and veggies? Sure, if you ate that three times a day, you might be skinny like a Victoria’s Secret model (all of … Continue reading
May Food Adventures
Do you ever feel like life is just whooshing by? May and June definitely whooshed by for us. Looking back, most of it was work, the gym and unwinding. One thing we’ve noticed is that the times when we’ve focused on fitness, we tend to get less creative in the kitchen. It might be because … Continue reading
Chocolate Coconut Cups
Does anyone else still have Easter chocolate? Until a couple of days ago, we did. At this point, you’ll be thinking “HOW is this possible?”, given what we know about sugar being addictive, Easter chocolate being especially yummy and in any case, Easter being a whole two weeks ago. I mean, we shouldn’t even be … Continue reading
Tropical Kheer
[Sorry for the 2 week delay, A dropped tea all over her laptop and then almost to ensure its total death, applied a hairdryer to the keys. The insurance company has finally replaced it, which means we are back to blogging and will resume our normal service 🙂 ] We don’t know about you, but … Continue reading
Chocolate Chip and Pecan Hot Cross Buns
Just like Christmas, Easter is a time to connect with others, unwind and well, also enjoy “celebration” foods. Because we’re not Christian, we think of bunnies, chicks, carrot cake, Easter eggs and TWO Bank holidays. For some of you, it also means eating a whole Easter egg in one day. For others (like us), it’s … Continue reading
New Orleans-style Red Beans and Rice
Last week we were in New Orleans and it was wonderful. It has been a lifelong dream for us to visit this Southern (American) city that is known for the great Louis Armstrong, old-fashioned streetcars, Creole culture and Mardi Gras. New Orlean-ians really know how to “laissent les bon temps roule” (let the good times … Continue reading
Apple and Peanut Butter Sandwich
If you’re on Instagram and you follow any fitness enthusiasts, you have probably seen the meme which says “Summer bodies are made in the winter”. For all of our sakes, we hope not. We don’t know about you, but we’ve been mostly on the carbohydrates since November. We blame the weather, illness and work! (And … Continue reading
Pistachio Nankhatai with Hot Pink Rose Cream
Happy Holi! Finally spring is here and in Indian culture we celebrate that fact by throwing different coloured paint on each other with glorious abandon. And the great thing is, non-Indians are also getting in on the action. Flipping through a recent Time Out London, we turned to a whole page dedicated to Holi. Holi … Continue reading
Turkey Chili
Just like some of you we can’t resist a bargain. In fact, we come from a long line of people who can’t resist a bargain. It’s almost like a badge of honour to be able to buy something at a hugely decreased price, whilst the rest of the population (they clearly haven’t got our bargain … Continue reading